Устройства и аксессуары
Italian Easter bread
Подготовка 30 min
Всего 3 h 50 min
6 pieces
Ingredients
-
unsalted butter40 g
-
milk210 g
-
dried instant yeast1 ½ tsp
-
white sugar100 g
-
baker's flour plus extra to dust450 g
-
sea salt½ tsp
-
whole egg7
-
natural food colouring of choice
-
egg yolk beaten, to brush1
-
nib sugar to sprinkle (see Tips)
Difficulty
medium
Nutrition per 1 piece
Sodium
305.5 mg
Protein
19.4 g
Calories
2137.6 kJ /
509 kcal
Fat
15.9 g
Fibre
2.2 g
Saturated Fat
7.2 g
Carbohydrates
71.9 g
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