Устройства и аксессуары
Honey poached pears with chocolate sauce and nut crumble
Подготовка 20 min
Всего 2 h 10 min
4 portions
Ingredients
Nut crumble
-
pecans20 g
-
walnuts10 g
-
shredded coconut20 g
-
rolled oats20 g
-
ground cinnamon½ tsp
-
honey1 tbsp
Honey poached pears
-
pears (approx. 200 g each), peeled4
-
water1000 g
-
cinnamon quill1
-
piece fresh ginger peeled1 cm
-
vanilla bean seeds scraped, seeds and pod reserved1
-
honey50 g
-
salt¼ tsp
Chocolate sauce
-
dark chocolate (70% cocoa)100 g
-
full cream milk50 g
-
honey1 tbsp
-
fresh mint leaves for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
170 mg
Protein
4.4 g
Calories
1562 kJ /
371.8 kcal
Fat
20.3 g
Fibre
3.5 g
Saturated Fat
10.1 g
Carbohydrates
43.6 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Low(er) GI
9 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allRhubarb crumble
45 min
Panna cotta
6 h 15 min
Dubai pistachio macarons
2 h
Malva pudding
50 min
Passionfruit gummies
1 h 25 min
Raspberry and vanilla marshmallows
2 h 15 min
Lemon delicious
1 h 5 min
Polish doughnuts
2 h 30 min
Traditional Apple pie
1 h 30 min
Runny custard
15 min
Gluten free sticky date puddings
1 h 5 min
Hotteok (sweet filled pancakes)
1 h 50 min