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Talam Gula Melaka (Steamed Palm Sugar Cake)
TM6 TM5

Talam Gula Melaka (Steamed Palm Sugar Cake)
5.0 (1 avaliação )
Registe-se gratuitamente

Ingredientes

  • vegetable oil, for greasing
  • 150 g gula Melaka, cut in small pieces
  • 50 g cane sugar
  • 1400 g water
  • 20 g mung bean flour
  • 110 g rice flour
  • 20 g tapioca starch
  • 1 tsp alkaline water
  • 250 g thick coconut milk
  • 50 g hot water
  • ½ tsp salt
Nutrição
por 1 piece
Energia
315 kJ / 75 kcal
Proteína
1 g
Hidratos de carbono
13 g
Gordura
3 g
Gordura saturada
2 g
Fibra
1 g
Sódio
50 mg

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