Dispositivos e acessórios
Easy chicken congee with Chinese sausage and mushrooms
Preparo 5min
Total 35min
6 portions
Ingredientes
-
long grain rice or jasmine rice180 g
-
sea salt1 tsp
-
chicken breast sliced into strips150 g
-
Chicken stock paste (see Tips)2 tsp
-
ground white pepper2 pinches
-
water1500 g
-
sesame oil5 tsp
-
Chinese sausages (approx. 80 g), thinly sliced (see Tips)2
-
fresh shiitake mushrooms (100 g), halved if large8 - 12
-
spring onion/green onion sliced, to garnish1
-
fried shallots to garnish2 tbsp
-
red chilli oil to drizzle (see Tips)
Dificuldade
fácil
Nutrição por 1 portion
Sódio
896.8 mg
Proteína
17.5 g
Energia
1642.1 kJ /
392.5 kcal
Gordura
18.9 g
Fibra
2.1 g
Gordura saturada
5.6 g
Hidratos de carbono
39.1 g
Gosta desta receita?
Esta receita e mais de 100 000 outras estão esperando por você!
Registe-se gratuitamente Mais InformaçõesTalvez você também goste...
Mostrar tudoCreamy Mediterranean chicken bake (Skinnymixers)
50 Min
Family burger pie
1 Std. 25 Min
Cajun chicken schnitzel and slaw
45 Min
Black rice bowl with chicken and mushroom (gut health)
40 Min
Yellow duck curry (Adam D'Sylva)
26 Std. 25 Min
Gua bao (braised pork belly in bao buns)
2 Std.
Tex-mex salmon burrito bowl (Diabetes)
35 Min
All-in-one chicken dinner (Skinnymixers)
50 Min
Chicken in peanut sauce with chilli-cucumber salad
35 Min
Slow cooked Mexican beef
1 Std. 30 Min
Pulled chicken tortillas (Diabetes)
40 Min
Pizza pockets
1 Std. 50 Min