Dispositivos e acessórios
Bulgogi (Pan-fried Marinated Beef)
Preparo 50min
Total 1h 20min
4 portions
Ingredientes
Marinated Beef
-
sirloin steak thinly sliced (1 cm) against the grain (see tip)550 - 600 g
-
carrots thinly sliced (5 mm) or julienned100 g
-
onions thinly sliced (5 mm)50 g
-
spring onions cut in 3 cm pieces then halved lengthways40 g
-
garlic cloves8
-
kiwi fruit peeled, quartered1
-
soft brown sugar35 g
-
dark soy sauce60 g
-
sesame oil30 g
-
ground black pepper2 pinches
Rice and Assembly
-
water1000 g
-
fine sea salt1 ½ tsp
-
white long grain rice300 g
-
sesame seeds for garnishing
-
spring onions thinly sliced (5 mm), for garnishing2
-
kimchi for serving
Dificuldade
fácil
Nutrição por 1 portion
Proteína
41 g
Energia
2654 kJ /
630 kcal
Gordura
18 g
Hidratos de carbono
74 g
Gosta desta receita?
Esta receita e mais de 100 000 outras estão esperando por você!
Registe-se gratuitamente Mais InformaçõesTambém apresentado em
korean cuisine
9 Receitas
Reino Unido e Irlanda
Reino Unido e Irlanda
Talvez você também goste...
Mostrar tudoChicken breasts pizzaiola
55min
Chicken Enchiladas
1h
Bibimbap (Beef Rice Bowl)
1h 25min
Pork with Broccoli Pesto and Flatbreads
40min
Chicken in Creamy Mushroom Sauce with Wild Rice
1h 30min
Whole Steamed Chicken with Spicy Cajun Rub
1h 25min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8h 45min
One-pot Moussaka
30min
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
35min
Roast Pork with Crackling, Vegetables and Cider Sauce
2h 20min
Moroccan Lamb Meatballs with Batbout Flatbreads
1h 35min
Leftover Roast Patties with Egg
45min