Smashed Plum Tomato Bruschetta with Poached Eggs

Smashed Plum Tomato Bruschetta with Poached Eggs

4.0 62 avaliações

Preparo 15min

Total 40min

4 portions

Ingredientes

plum tomatoes large, halved
8
garlic cloves (opcional) sliced
2
fine sea salt plus extra for sprinkling and seasoning
½ tsp
sourdough bread
4 slices
fresh thyme leaves
3 sprigs
extra virgin olive oil plus extra for drizzling
30 g
water
1300 g
large eggs room temperature
4
fine sea salt to taste
ground black pepper to taste

Dificuldade

fácil

Nutrição por 1 portion

Proteína 20.5 g

Energia 1954 kJ / 465 kcal

Gordura 16 g

Hidratos de carbono 57.2 g

Gosta desta receita?

Esta receita e mais de 100 000 outras estão esperando por você!

Registre-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Family Table 65 Receitas
Reino Unido e Irlanda

Start The Day 14 Receitas
Reino Unido e Irlanda

Talvez você também goste...

Mostrar tudo

Chocolate Quinoa Porridge

Chocolate Quinoa Porridge

25min

Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese

Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese

25min

Baby-friendly Cheesy Broccoli Biscuits

Baby-friendly Cheesy Broccoli Biscuits

35min

Fluffy Hawaiian Pancakes with Pineapple Sauce

Fluffy Hawaiian Pancakes with Pineapple Sauce

1h 20min

Potted Eggs with Salmon and Asparagus

Potted Eggs with Salmon and Asparagus

30min

Vegan Porridge with Fruits and Cinnamon

Vegan Porridge with Fruits and Cinnamon

15min

Blueberry Jam

Blueberry Jam

45min

Bento with Pandas

Bento with Pandas

1h

Scrambled Eggs

Scrambled Eggs

10min

Beer Bread with Whipped Marmite Butter

Beer Bread with Whipped Marmite Butter

50min

Cinnamon Crunch Cereal with Dairy-free Milk

Cinnamon Crunch Cereal with Dairy-free Milk

9h

Soft Fresh Cheese

Soft Fresh Cheese

15h 20min

Mostrar tudo