Pesquisar
Potato and Rosemary Focaccia
TM6 TM5

Potato and Rosemary Focaccia
4.2 (11 avaliações )
Registe-se gratuitamente

Ingredientes

  • 30 g Parmesan cheese, cut in pieces (2 cm)
  • 300 g water
  • 1 tsp dried instant yeast
    ou 10 g fresh yeast, crumbled
  • 1 tsp sugar
    ou barley malt extract
  • 500 g strong white bread flour
  • extra virgin olive oil, for greasing
  • 1 - 2 pinches fine sea salt, for sprinkling, to taste
  • 250 g potatoes, peeled, thinly sliced (1-2 mm) (see tip)
  • 1 - 2 sprigs rosemary, needles only, to taste
Nutrição
por 1 portion
Energia
2719 kJ / 650 kcal
Proteína
19.3 g
Hidratos de carbono
106.5 g
Gordura
19.3 g
Fibra
5.4 g

Esta e mais de 80 000 receitas estão à sua espera! Encontre inspiração todos os dias.

Registe-se gratuitamente

Registe-se e experimente gratuitamente durante 30 dias gratuitos, e descubra o mundo do Cookidoo®. Sem compromisso.

Mais Informações

Receitas alternativas

Mostrar tudo
Rye and Walnut Bread

Rye and Walnut Bread

(24)

1 Std. 25 Min

Pesto Tear and Share Christmas Tree Bread

Pesto Tear and Share Christmas Tree Bread

(34)

2h 20min

Sandwich Bread

Sandwich Bread

(69)

3h

Rye Bread Rolls- Bürli

Rye Bread Rolls- Bürli

(51)

12 Std.

Root Vegetable Korma with Basmati Rice

Root Vegetable Korma with Basmati Rice

(7)

1h 45min

Olive Bread Rolls

Olive Bread Rolls

(82)

2h

Herb Butter Flatbreads

Herb Butter Flatbreads

(35)

35 Min

Milk bread

Milk bread

(110)

2h 20min

Guinness® Bread

Guinness® Bread

(12)

1h 45min

Mediterranean Bread

Mediterranean Bread

(24)

5 Std. 20 Min

Smoked Salmon, Courgette and Spinach Flatbread

Smoked Salmon, Courgette and Spinach Flatbread

(2)

1 Std.

Soya Milk Bread Rolls

Soya Milk Bread Rolls

(2)

2h 20min

 Mostrar tudo