Sourdough soup (White borscht)

Sourdough soup (White borscht)

4.5 11 peringkat

Persiapan 20 menit

Total 96j 30 menit

4 portions

Bahan-bahan

Sourdough starter

wholemeal plain flour
150 g
warm water
1000 g
rye bread (approx. 2-3 slices), cut into quarters
45 g
garlic clove cut into slices
1

Soup

brown onion cut into halves
70 g
garlic cloves
2
olive oil
20 g
bacon cut into cubes (1 cm)
100 - 150 g
Polish sausage cut into slices (0.5 cm)
100 g
water
700 g
potatoes peeled and cut into cubes (1 cm)
200 g
Vegetable stock paste (see Tips)
2 tbsp
dried bay leaves
2
allspice berries or ¼ tsp ground allspice
3
sea salt
¼ tsp
ground black pepper
¼ tsp
dried porcini mushrooms cut into thirds, soaked
8
dried marjoram
2 tsp
fresh horseradish (opsional) grated
1 tsp
sour cream
50 g
hard-boiled eggs
4

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 691.3 mg

Protein 19.7 g

Kalori 2428.9 kJ / 580.5 kcal

Lemak 32.2 g

Serat 4.2 g

Lemak Jenuh 10.4 g

Karbohidrat 52.8 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Easter around the world 28 Resep
Australia dan Selandia Baru

Polish cuisine: Dinner and sides 8 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Prawn and fish ball soup with Ramen noodles

35 Min

Creamy scallop soup with chorizo

30 Min

Sauerkraut soup

50 Min

Lablabi (Tunisian chickpea soup)

Keine Bewertungen

Chorba freekeh

Keine Bewertungen

Versatile smooth soup

45 Min

Traditional minestrone

45 Min

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

15 Min

Steamed white fish with chermoula and mulligatawny soup

1 Std.

Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)

50 Min

Use-it-up flu fighter chicken soup

30 Min

Turmeric chicken bone broth

6 Std. 10 Min

Tampilkan semua