Perangkat & Aksesori
Half and Half Fondue
Persiapan 5 menit
Total 20 menit
6 portions
Bahan-bahan
-
garlic cloves2
-
Gruyère cheese cut in pieces (2-3 cm)400 g
-
Brie cut in pieces (2-3 cm)400 g
-
cornflour15 g
-
dry white wine200 g
-
Kirsch15 g
-
ground black pepper1 pinch
-
ground nutmeg1 pinch
-
sweet paprika1 pinch
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1490 mg
Protein
46.5 g
Kalori
3570.7 kJ /
853.4 kcal
Lemak
43.9 g
Serat
4.9 g
Lemak Jenuh
25.2 g
Karbohidrat
60.6 g
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Fondue
8 Resep
Inggris dan Irlandia
Inggris dan Irlandia
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