Perangkat & Aksesori
Teochew Braised Mixed Platter
Persiapan 10 menit
Total 1j 30 menit
4 portions
Bahan-bahan
-
water extra water for rinsing1500 g
-
duck cut in chunks600 g
-
dark soy sauce4 tbsp
-
Chinese five spice powder1 tsp
-
galangal slices25 g
-
young ginger slices15 g
-
garlic cloves3
-
shallots cut in quarters80 g
-
rock sugar50 g
-
brown sugar30 g
-
cooking oil40 g
-
light soy sauce60 g
-
chu hou paste (opsional)
-
oyster sauce30 g
-
white pepper powder1 tsp
-
cinnamon stick1
-
star anise2
-
dried bay leaves2
-
salt½ tsp
-
chicken stock powder½ tsp
-
firm bean curds (tau kwa)2
-
hard-boiled eggs4
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1815 mg
Protein
51.8 g
Kalori
4703.3 kJ /
1124.1 kcal
Lemak
87.8 g
Serat
5.5 g
Lemak Jenuh
24.7 g
Karbohidrat
37.5 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Our Kitchens are a Window to the World
40 Resep
Internasional
Internasional
Anda mungkin juga menyukai...
Tampilkan semuaPineapple and orange glazed ham
2j
Marmalade-glazed Ham
1j 50 menit
Orange-brined turkey
29j 45 menit
Pineapple and orange glazed ham (MEATER+®)
2j
Turkey roll with cranberry and cherry sauce
2j 30 menit
Bourbon Butter Basted Roast Turkey
28j 20 menit
Pork and chicken terrine
3j 20 menit
Orange-brined turkey (MEATER+®)
29j 45 menit
Turkey buffe and herby quinoa stuffing
6j 20 menit
Turkey with cherry sauce and steamed veggies (Diabetes)
3j 30 menit
Hunters Stew (Bigos)
1j 30 menit
Bourbon pork ribs
5j 50 menit