Kam Heong Chicken

4.8 21 peringkat

Persiapan 10 menit

Total 1j 20 menit

4 portions

Bahan-bahan

chicken cut into 4 cm pieces
500 g
light soy sauce plus extra 1 tbsp
2 tsp
oyster sauce plus extra 1 tbsp
2 tsp
cornflour (starch)
1 tsp
cooking oil plus extra 1 tbsp
50 g
shallots
100 g
garlic cloves
3
dried shrimp soaked to soften
10 g
curry leaves
10 g
fresh lemongrass white part only
1
bird's eye chilli (chilli padi)
5
curry powder
1 ½ tbsp
dark soy sauce
½ tsp
sugar
2 tsp
water
60 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 629.6 mg

Protein 28 g

Kalori 2060.6 kJ / 492.5 kcal

Lemak 35.9 g

Serat 3.7 g

Lemak Jenuh 7.8 g

Karbohidrat 17.5 g

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