Perangkat & Aksesori
Kam Heong Chicken
Persiapan 10 menit
Total 1j 20 menit
4 portions
Bahan-bahan
-
chicken cut into 4 cm pieces500 g
-
light soy sauce plus extra 1 tbsp2 tsp
-
oyster sauce plus extra 1 tbsp2 tsp
-
cornflour (starch)1 tsp
-
cooking oil plus extra 1 tbsp50 g
-
shallots100 g
-
garlic cloves3
-
dried shrimp soaked to soften10 g
-
curry leaves10 g
-
fresh lemongrass white part only1
-
bird's eye chilli (chilli padi)5
-
curry powder1 ½ tbsp
-
dark soy sauce½ tsp
-
sugar2 tsp
-
water60 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
629.6 mg
Protein
28 g
Kalori
2060.6 kJ /
492.5 kcal
Lemak
35.9 g
Serat
3.7 g
Lemak Jenuh
7.8 g
Karbohidrat
17.5 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Our Kitchens are a Window to the World
40 Resep
Internasional
Internasional
Anda mungkin juga menyukai...
Tampilkan semuaLamb Dopiaza (Lamb and Onion Curry)
6j 30 menit
Slow Cooked Beef Curry with Cucumber Mint Couscous
9j
Hot Wings with Blue Cheese Dip
1j 45 menit
Sausage and Fennel Orzotto
50 menit
Meat Sauce
1j 45 menit
Gwinganna turmeric & coconut chicken with green beans
1j
Fragrant Chicken Curry
1j
Wholemeal Tacos with Pulled Pork in Beer Sauce
4j 55 menit
Salted Chicken
5j 10 menit
Spicy Beef with Red Peppers
30 menit
Chicken gyros with tzatziki
30 menit
Ras el Hanout Beef with Couscous and Courgettes
30 menit