Perangkat & Aksesori
Pasta with Beetroot Sauce and Feta Cheese
Persiapan 15 menit
Total 40 menit
2 portions
Bahan-bahan
-
olive oil15 g
-
80 g red onion, cut in wedgesbrown onion cut in wedges80 g
-
cooked beetroot cut in pieces150 g
-
dried chilli flakes½ tsp
-
freshly squeezed lemon juice25 g
-
shelled walnuts25 g
-
fine sea salt2 tsp
-
water1000 g
-
rigatoni pasta (see tip)150 g
-
feta cheese to garnish200 g
-
fresh dill to garnish5 sprigs
-
halved walnuts broken in pieces10
Kesulitan
mudah
Nutrisi per 2 portions
Natrium
5759.7 mg
Protein
60.6 g
Kalori
7223.6 kJ /
1726.5 kcal
Lemak
103.1 g
Serat
15.7 g
Lemak Jenuh
35.9 g
Karbohidrat
151 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Eat The Rainbow
9 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaBulgur Salad with Rocket, Peach and Avocado
35 menit
Tomato Soup with Burrata
35 menit
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45 menit
Spanish Tortilla - Tortilla Española
45 menit
Vegan Mushroom Masala with Chilli and Turmeric
25 menit
Goats Cheese and Caramelised Onion Quinoa Tart
1j 50 menit
Tuna and Spring Onion Quiche
2j
Churros with Chocolate Coconut Ganache
1j 5 menit
Mini Falafel with Beetroot Houmous
20 menit
Pasta and Chickpea Salad
25 menit
Pickled Red Onions
1j 50 menit
Sweet and Sour Tofu with Un-fried Rice
2j 5 menit