Perangkat & Aksesori
Spätzle with Asparagus and Wild Garlic Cream Sauce
Persiapan 15 menit
Total 45 menit
4 portions
Bahan-bahan
Asparagus
-
cooking oil20 g
-
green asparagus cleaned, cut in diagonal pieces (3 cm)250 g
-
pine nuts30 g
Wild garlic cream sauce and assembly
-
fresh wild garlic leaves (buah kulim), coarsely chopped20 g
-
onions cut in halves100 g
-
cooking oil20 g
-
plain flour10 g
-
water300 g
-
1 vegetable stock cube (for 0.5 l), crumbledvegetable stock paste1 tsp
-
salt½ tsp
-
ground black pepper¼ tsp
-
spätzle (see tip)500 g
-
salt to season
-
ground black pepper to season
-
red capsicums deseeded200 g
-
whipping cream200 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
324 mg
Protein
21 g
Kalori
3451 kJ /
825 kcal
Lemak
36 g
Serat
7.3 g
Lemak Jenuh
13 g
Karbohidrat
106 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Every season is a Healthy Season
14 Resep
Internasional
Internasional
Anda mungkin juga menyukai...
Tampilkan semuaFestive Nut Roast Wreath
2j
Churros with Chocolate Coconut Ganache
1j 5 menit
Cauliflower, broccoli and blue cheese gratin
1j
Cauliflower hummus with green vegetables
1j
Hearty lentil chilli
50 menit
Creamy Vegan Broccoli and Cheese Soup
1j 15 menit
Crispy smashed potato salad with whipped feta
1j 35 menit
Mushroom and sauerkraut pierogi
2j 30 menit
Mushroom Wellington
2j 20 menit
The best egg salad open sandwich (Diabetes, TM6)
20 menit
Chickpea Patties with Lemon Kale Salad
55 menit
Crispy Korean Tofu
1j 20 menit