Perangkat & Aksesori
Folded Herb Bread
Persiapan 20 menit
Total 1j 10 menit
20 portions
Bahan-bahan
Dough
-
water300 g
-
40 g fresh yeastactive dry yeast2 tsp
-
sugar½ tsp
-
plain flour600 g
-
salt2 tsp
-
cooking oil50 g
-
medium protein flour for flouring
Herb butter
-
butter for greasing
-
garlic clove1
-
yellow onion (approx. 1), cut in halves130 g
-
fresh parsley leaves only3 stalks
-
fresh basil leaves only3 stalks
-
butter softened, cut in pieces120 g
-
salt1 tsp
Kesulitan
sedang
Nutrisi per 1 portion
Protein
4.1 g
Kalori
780.1 kJ /
186.5 kcal
Lemak
7.8 g
Serat
1.6 g
Karbohidrat
25.2 g
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