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Buttermilk Bread

Buttermilk Bread
4.5 57 ratings
Prep. 10 min
Total 2 h
12 portions
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Ingredients

  • buttermilk
    6 ½ oz
  • water
    7 oz
  • dried instant yeast
    2 tsp
    2 ¼ tsp fresh yeast, crumbled
  • unsalted butter melted, plus extra to grease
    1 oz
  • bread flour plus extra to dust
    17 ½ oz
  • salt
    1 tsp
  • mixed seeds (e.g. sesame, sunflower, flaxseed), to sprinkle

Difficulty

easy

Nutrition per 1 portion

Sodium 212 mg
Protein 6 g
Calories 778 kJ / 186 kcal
Fat 4 g
Fibre 1 g
Saturated Fat 2 g
Carbohydrates 31 g

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