Perangkat & Aksesori
Newfoundland White Bread and Toutons (Frybread)
Persiapan 30 menit
Total 4j 40 menit
16 portions
Bahan-bahan
Dough
-
sugar1 ½ oz
-
water room temperature4 oz
-
unsalted butter plus extra, to grease1 oz
-
active dry yeast2 ¼ tsp
-
whole milk room temperature9 oz
-
all-purpose flour plus extra to dust21 oz
-
salt2 tsp
Toutons
-
oil to fry9 oz
Bread
-
butter softened to room temperature, plus extra to serve
-
molasses to serve
-
confectioners sugar to serve
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
251.8 mg
Protein
4.9 g
Kalori
1383.2 kJ /
330.6 kcal
Lemak
19.4 g
Serat
1.2 g
Lemak Jenuh
3.2 g
Karbohidrat
34.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Diamond Club - First Edition
18 Resep
Amerika Serikat
Amerika Serikat
Anda mungkin juga menyukai...
Tampilkan semuaBaguettes
3j 45 menit
Wonderful White Bread
5j
Brioche Buns
2j
Flour Tortilla
1j
Biscuits
40 menit
Rustic Bread
2j
Corn Muffins
45 menit
Focaccia with Onions
1j 30 menit
Pull-Apart Dinner Rolls
2j 15 menit
Cinnamon Rolls
3j
Chocolate Covered Pound Cake
1j 30 menit
Sourdough Starter Discard Biscuits
50 menit