
Devices & Accessories
Sourdough Starter Discard English Muffins
Prep. 10 min
Total 4 h 10 min
12 portions
Ingredients
-
whole milk8 oz
-
sugar½ oz
-
active dry yeast1 packet/envelope
-
all-purpose flour plus extra to dust15 oz
-
sourdough starter discard (unfed)4 oz
-
unsalted butter diced, room temperature, plus extra to grease2 oz
-
salt2 tsp
-
semolina to sprinkle
Nutrition per 1 portion
Calories
198 kcal /
828 kJ
Protein
5 g
Fat
5 g
Carbohydrates
33 g
Fibre
1 g
Saturated Fat
3 g
Sodium
397 mg
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Sourdough Baking - with Starter Discard
11 Recipes
United States
United States
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