Brioche Buns

Brioche Buns

4.8 15 ratings

Prep. 15 min

Total 2 h

10 portions

Ingredients

water
5 oz
whole milk
3 oz
dried instant yeast
2 tsp
sugar
1 ½ oz
bread flour plus extra to dust
16 oz
salt
1 ½ tsp
salted butter softened
3 oz
large egg
1
neutral oil to grease
egg yolk lightly beaten
1
sesame seeds to sprinkle (optional)
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 410.9 mg

Protein 7 g

Calories 1060.4 kJ / 252.5 kcal

Fat 9 g

Fibre 2 g

Saturated Fat 4.9 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fresh Bread Basics 12 Recipes
United States

Thermomix® Sensor Bread 28 Recipes
United States

You might also like...

Show all

Cinnamon Rolls

3h

Pumpkin Cinnamon Rolls

3h 40min

Brioche

8h

Challah

3h 10min

Tangzhong Milk Bread

2h 35min

Pretzel Bites with Beer Cheese Sauce

55min

Seedy Almond Low Carb Bread

1h

Cereal Bread

5h

Portuguese Bread (Pão de água)

3h 45min

Rye Bread

6h 5min

Focaccia with Sea Salt Flakes (TM5/6 Metric)

1h 40min

Sourdough Starter Discard Focaccia

2h 55min

Show all