Avocado with egg and salmon tartare

Avocado with egg and salmon tartare

4.6 5 peringkat

Persiapan 30 menit

Total 50 menit

6 portion

Bahan-bahan

eggs chilled, straight from the fridge
6
water to fill to 1L mark
fresh dill leaves only
2 sprigs
skinless salmon fillet cut into pieces
250 g
freshly squeezed lemon juice
20 g
extra virgin olive oil
5 g
dried red peppercorns
1 tsp
sea salt
½ tsp
avocados
3
micro sprouts to garnish
toast
6 slices

Kesulitan

sedang

Nutrisi per 1 portion

Natrium 457.9 mg

Protein 20.6 g

Kalori 1580.1 kJ / 376.2 kcal

Lemak 24.1 g

Serat 7.3 g

Lemak Jenuh 4.7 g

Karbohidrat 16.5 g

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Juga ditampilkan di

Easter around the world 28 Resep
Australia dan Selandia Baru

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