Perangkat & Aksesori
Bolognaise sauce for two
Persiapan 10 menit
Total 20 menit
2 portions
Bahan-bahan
White balsamic reduction
-
lemon zest only, no white pith1
-
white balsamic vinegar500 g
-
dry sherry50 g
-
raw sugar80 g
-
dried bay leaves2
-
white peppercorns (see Tips)8
-
fresh thyme leaves only6 sprigs
-
spring onion/shallot trimmed and cut into pieces1
Bolognaise sauce
-
onion½
-
garlic clove1
-
carrot cut into pieces1
-
celery stalk cut into pieces1
-
rindless bacon rasher cut into pieces1
-
olive oil30 g
-
beef mince150 g
-
pork mince100 g
-
white balsamic reduction1 tbsp
-
tomato paste60 g
-
water80 g
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste1 - 2 pinches
-
fresh basil leaves to garnish (optional)
Kesulitan
mudah
Nutrisi per 1 portion
Protein
35.4 g
Kalori
2202 kJ /
524 kcal
Lemak
37.5 g
Serat
3.9 g
Karbohidrat
10 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Cooking for Me and You
70 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaIndividual chicken wellingtons with mustard tarragon sauce
1j 35 menit
Flammkuchen with dates and bacon
1j 20 menit
Teriyaki chicken thighs
2j 10 menit
Meat feast pizza
1j 30 menit
Beef "Burgundy"
40 menit
Thai pork with green mango salad (Diabetes)
45 menit
Spanish chicken tomato stew (Diabetes)
40 menit
Layered chicken dinner
1j 45 menit
Shepherd's pie with butter bean mash
1j
Zucchini lasagne
1j 30 menit
Zucchini cheddar slice
45 menit
Lamb Moussaka
1j 30 menit