Perangkat & Aksesori
Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps
Persiapan 10 menit
Total 1j 30 menit
2 portions
Bahan-bahan
-
unsalted butter diced, plus 1 tsp40 g
-
double cream100 g
-
fine sea salt plus extra to taste1 pinch
-
water1400 g
-
lemons freshly squeezed juice only (see tip)3
-
cauliflower (approx. 260 g), cut in small florets (1 cm)1
-
pancetta4 slices
-
olive oil2 tsp
-
hake fillets boneless, skin on2
-
ground black pepper to taste
-
fresh baby spinach150 g
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
752 mg
Protein
58 g
Kalori
3793 kJ /
907 kcal
Lemak
66 g
Serat
9 g
Lemak Jenuh
32 g
Karbohidrat
26 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Calendar 2022
12 Resep
Inggris dan Irlandia
Inggris dan Irlandia
Anda mungkin juga menyukai...
Tampilkan semuaMarinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1j 20 menit
Black Spaghetti with Prawns and Parmesan Sauce
45 menit
Coconut Bao with Prawns
1j 40 menit
Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio
1j
Guinness® Bread
1j 45 menit
Steamed Sea Bass with Watercress Orange Couscous
35 menit
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40 menit
Scallops with Parsnip Purée and Pancetta Crumbs
30 menit
Fish Stew
45 menit
Tuna Poke Nachos
30 menit
Haddock Crumble with Tomatoes and Peppers
45 menit
Salmon and Couscous Parcels with Sun-dried Tomatoes
35 menit