Cream of tomato soup

4.6 246 peringkat

Persiapan 10 menit

Total 25 menit

4 portions

Bahan-bahan

garlic clove
1
onions cut into halves
50 g
butter or olive oil
30 g
fresh tomatoes cut into halves
700 g
tomato paste
70 g
salt
1 tsp
sugar
1 tsp
dried oregano or dried mixed herbs
1 tsp
water
500 g
Vegetable stock paste (see Tip)
1 tbsp
pouring (whipping) cream
100 g
fresh basil leaves plus extra for garnishing
2 - 4
fresh parsley leaves only
1 sprig

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 912.7 mg

Protein 2.5 g

Kalori 864.3 kJ / 205.8 kcal

Lemak 16.8 g

Serat 3.3 g

Lemak Jenuh 7.1 g

Karbohidrat 9.9 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

The Basic Cookbook 183 Resep
Australia dan Selandia Baru

Your Cookidoo® Souper Star 10 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Borscht with Polish dumplings

Borscht with Polish dumplings

1 Std. 30 Min

Ribollita

Ribollita

50 Min

Shish barak (Meat dumplings in yoghurt sauce)

Shish barak (Meat dumplings in yoghurt sauce)

1 Std. 30 Min

Tomato-egg drop soup

Tomato-egg drop soup

20 Min

Wonton soup

Wonton soup

1 Std.

Tuscan bean soup

Tuscan bean soup

40 Min

Tomato soup with ham and cheese wands

Tomato soup with ham and cheese wands

1 Std. 20 Min

Grisons barley soup

Grisons barley soup

1 Std. 15 Min

Rassolnik (pickled cucumber soup)

Rassolnik (pickled cucumber soup)

1 Std. 20 Min

Goulash soup

Goulash soup

2 Std. 35 Min

Sweetcorn and potato chowder

Sweetcorn and potato chowder

40 Min

Tom yum goong (hot and sour soup)

Tom yum goong (hot and sour soup)

45 Min

Tampilkan semua