Perangkat & Aksesori
Beetroot soup (gut health)
Persiapan 10 menit
Total 40 menit
8 portions
Bahan-bahan
-
cashews dry roasted or activated, plus extra to serve (see Tips)70 g
-
onion cut into quarters180 g
-
carrot cut into pieces (3 cm - see Tips)100 g
-
celery cut into pieces (3 cm)50 g
-
extra virgin olive oil plus extra to serve40 g
-
beetroot washed, trimmed and cut into pieces (2-3 cm - see Tips)600 g
-
apple unpeeled and cored; 1 cut into quarters, 1 cut into julienne, to serve2
-
liquid chicken stock or bone broth (see Tips)550 g
-
lemon juice50 g
-
salt to taste
-
ground black pepper to taste
-
watercress to serve (optional)
-
kefir to serve (optional - see Tips)
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
203 mg
Protein
5.2 g
Kalori
821.8 kJ /
195.7 kcal
Lemak
11.4 g
Serat
5.5 g
Lemak Jenuh
1.9 g
Karbohidrat
15.7 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Nourish your gut 1 with Louise Keats
8 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaQuick prawn laksa (Noni Jenkins)
25 min
Prawn and fish ball soup with Ramen noodles
35 min
Gyoza soup
25 min
Creamy scallop soup with chorizo
30 min
Sourdough soup (White borscht)
96 godz. 30 min
Versatile smooth soup
45 min
White Bean, Tasmanian truffle and chive soup (Paul Foreman)
15 min
Steamed white fish with chermoula and mulligatawny soup
1 godz.
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
50 min
Turmeric chicken bone broth
6 godz. 10 min
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
50 min
Thai Tomyum zoodle soup
45 min