Gyoza meatballs (Skinnymixers)

Gyoza meatballs (Skinnymixers)

4.4 47 peringkat

Persiapan 35 menit

Total 35 menit

4 portions

Bahan-bahan

Dipping sauce

tamari (see Tips)
60 g
garlic clove
1
apple cider vinegar
1 tsp
coconut sugar (see Tips)
1 tsp
fresh red chilli trimmed, deseeded if preferred and cut into thin slices
1
spring onion/shallot white part only, cut into pieces (3 cm)
1

Gyoza meatballs

dried shiitake mushrooms
20 g
fresh ginger peeled and cut into thin slices
20 g
garlic cloves
2
fresh long red chilli trimmed, deseeded and cut into halves
1
spring onion/shallot white part only, cut into pieces (3 cm)
1
raw prawns peeled and deveined (see Tips)
200 g
pork mince
500 g
fish sauce (see Tips)
10 g
salt
2 tsp
baking powder
½ tsp
ground black pepper
1 pinch
sesame seeds for coating (see Tips)
6 - 8 tbsp
extra virgin olive oil for frying
2 tbsp

Kesulitan

mudah

Nutrisi per 4 portions

Natrium 10379 mg

Protein 165.9 g

Kalori 8620.6 kJ / 2052.5 kcal

Lemak 141.5 g

Serat 17.3 g

Lemak Jenuh 32.2 g

Karbohidrat 27.8 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Skinnymixers 'A Little Taste of...' 11 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Mediterranean salmon and couscous parcels

25 menit

Tuna avocado bowl

45 menit

Creamy "Cambodian" style fish curry

40 menit

Mediterranean vegetable bake

50 menit

Simple steamed salmon

30 menit

Chilli mussels with thyme and tomatoes

40 menit

Goan prawn curry

25 menit

Sous vide salmon with avocado cream

1j 5 menit

Tuna empanadas

2j

Mediterranean fish with garlic crostini

40 menit

Curry coconut fish with spiced lentils

30 menit

Layered meal: Broccoli pea soup, salmon and veggies

1j 25 menit

Tampilkan semua