Perangkat & Aksesori
Tom kha prawns
Persiapan 15 menit
Total 25 menit
4 portions
Bahan-bahan
-
lemongrass white part only, cut into halves1 stalk
-
piece fresh galangal peeled2 ½ cm
-
piece fresh ginger peeled2 ½ cm
-
fresh bird's eye chillies trimmed2
-
fresh kaffir lime leaves cut into thin slices1 ½
-
coconut cream400 g
-
Chicken stock paste (see Tips)2 tsp
-
water400 g
-
fish sauce40 g
-
palm sugar2 tbsp
-
salt1 pinch
-
raw king prawns peeled and deveined12
-
fresh oyster mushroom cut into bite-size pieces250 g
-
fresh coriander leaves only, to serve3 - 4 sprigs
-
fresh Thai basil leaves only, to serve (see Tips)3 - 4 sprigs
-
fresh kaffir lime leaf thinly sliced, to serve½
-
freshly squeezed lime juice to taste
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1455.9 mg
Protein
15.7 g
Kalori
1245.2 kJ /
296.5 kcal
Lemak
19.8 g
Serat
2.5 g
Lemak Jenuh
17.3 g
Karbohidrat
88.1 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Matt Sinclair
12 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaScallops with pea purée
25 menit
Spinach and smoked salmon roulade
24j 35 menit
Green mussels in wine and garlic sauce
45 menit
Middle Eastern planked salmon
1j 40 menit
Crispy-skinned snapper with macadamia cream and spring vegetables
1j
Prawn noodle curry
10 menit
Lemon and herb salmon burgers with zucchini fries
55 menit
Seafood bisque
1j 10 menit
Fragrant Asian fish parcels (Skinnymixers)
40 menit
Salmon with fennel and apple salad
1j 20 menit
Prawn and mushroom crepes
50 menit
Layered meal: Broccoli pea soup, salmon and veggies
1j 25 menit