Perangkat & Aksesori
Sun-dried tomato tartare
Persiapan 10 menit
Total 15 menit
4 portions
Bahan-bahan
-
fresh flat-leaf parsley leaves only2 - 3 sprigs
-
fresh chives4 - 5 sprigs
-
baby pickled capers rinsed20 g
-
dill pickled cucumber (approx. 40 g)1
-
smoked paprika¼ tsp
-
Dijon mustard1 tsp
-
ground black pepper¼ tsp
-
salt to taste
-
sun-dried tomatoes drained125 g
-
caper berries for garnishing (optional)
-
bread or crackers, to serve (optional)
Kesulitan
mudah
Nutrisi per 1 portion
Protein
3.8 g
Kalori
421.4 kJ /
100.4 kcal
Lemak
1.6 g
Serat
5 g
Karbohidrat
14.7 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Plant to Plate
120 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaOysters Mignonette
5 menit
Mushroom cappuccino
25 menit
Sweetcorn fritters with chilli jam and avocado cream
1j 5 menit
Agedashi tofu
30 menit
Vegetable spring rolls
1j 10 menit
Carrot, feta and mint salad
40 menit
Bun bo vien cha gio (meatballs and noodles with spring rolls)
1j 10 menit
Soutzoukakia ("little sausages") with rice
1j
Mini chive pikelets with mushrooms
1j
Gwinganna mushroom and vegetable crêpes
45 menit
Herbed chicken hors d'oeuvres
35 menit
Pork and prawn dumplings
55 menit