Perangkat & Aksesori
Sun-dried tomato tartare
Persiapan 10 menit
Total 15 menit
4 portions
Bahan-bahan
-
fresh flat-leaf parsley leaves only2 - 3 sprigs
-
fresh chives4 - 5 sprigs
-
baby pickled capers rinsed20 g
-
dill pickled cucumber (approx. 40 g)1
-
smoked paprika¼ tsp
-
Dijon mustard1 tsp
-
ground black pepper¼ tsp
-
salt to taste
-
sun-dried tomatoes drained125 g
-
caper berries for garnishing (optional)
-
bread or crackers, to serve (optional)
Kesulitan
mudah
Nutrisi per 1 portion
Protein
3.8 g
Kalori
421.4 kJ /
100.4 kcal
Lemak
1.6 g
Serat
5 g
Karbohidrat
14.7 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Plant to Plate
120 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaSuperfood salmon salad
1 Std. 5 Min
Dukkah
25 Min
Tandoori chicken
45 Min
Soutzoukakia ("little sausages") with rice
1 Std.
Sticky bottom dumplings (Brett McGregor)
1 Std.
Chilli and cheese nachos
35 Min
Mini chicken kyivs
45 Min
Caramelised fennel and ricotta tarts with Parmesan crisps
2 Std. 30 Min
Chilli and garlic prawns
1 Std. 10 Min
Mushroom cappuccino
25 Min
Prawn saganaki with feta
35 Min
Crispy rice chicken salad with satay sauce
1 Std.