Perangkat & Aksesori
Miso fish with Asian greens
Persiapan 15 menit
Total 24j 45 menit
4 portions
Bahan-bahan
-
mirin60 g
-
sake (see Tips)60 g
-
shiro (white) miso paste150 g
-
white sugar40 g
-
firm white fish fillets skin on (see Tips)600 - 650 g
-
peanut oil
-
water500 g
-
Asian greens of choice1 bunch
-
black sesame seeds for garnishing
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1878.6 mg
Protein
41.1 g
Kalori
1710.5 kJ /
407.3 kcal
Lemak
15 g
Serat
5 g
Lemak Jenuh
2.9 g
Karbohidrat
26.1 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Eat Well
102 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaSteamed white fish with tomato and Indian spices
40min
Marinated white fish fillets with chermoula sauce and couscous salad
1h 10min
Fish tacos with Kewpie mayonnaise
1h 30min
Steamed salmon with garlic butter, potatoes & Italian salad
45min
Sous vide salmon with avocado cream
1h 5min
Fish "tacos" with coleslaw (Noni Jenkins)
25min
Smoked fish pot pie (Andy Allen)
1h 15min
Curry coconut fish with spiced lentils
30min
Layered meal: Broccoli pea soup, salmon and veggies
1h 25min
Sicilian prawn salad
40min
Steamed white fish with chermoula and mulligatawny soup
1h
Octopus with gnocchi, capsicum and green mojo sauce
1h 50min