Perangkat & Aksesori
Fish ambul thiyal (Sour fish curry)
Persiapan 15 menit
Total 1j
4 portions
Bahan-bahan
-
water1060 g
-
lime juice only (approx. 20 g)1
-
firm white fish fillets cut into pieces (3-4 cm)500 g
-
black peppercorns1 tsp
-
chilli powder2 tsp
-
cinnamon quill1
-
piece fresh ginger peeled4 cm
-
garlic cloves3
-
fresh green chillies small, deseeded if preferred2 - 4
-
fresh curry leaves10 - 12
-
tamarind paste1 tbsp
-
coconut cream100 g
-
salt1 tsp
-
pandan leaves (see Tips)2 - 3
Kesulitan
mudah
Nutrisi per 1 portions
Natrium
733.8 mg
Protein
26.9 g
Kalori
896 kJ /
213.3 kcal
Lemak
8 g
Serat
4.9 g
Lemak Jenuh
5.7 g
Karbohidrat
6.4 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Sri Lankan Feast
9 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaSpicy coriander prawns with zucchini noodles
25 Min
Spinach and smoked salmon roulade
24 Std. 35 Min
Prawn cocktail with gin-pickled cucumbers
40 Min
Goan prawn curry
25 Min
Steamed prawns or scallops
20 Min
Gin-cured ocean trout salad
30 Std. 20 Min
Curry laksa
45 Min
Fish with herb tahini sauce & quinoa cauli tabbouleh
35 Min
Baked whole-side of salmon with yoghurt dressing
55 Min
Superfood salmon salad
1 Std. 5 Min
Not quite nasi goreng
45 Min
Scallops with pea purée
25 Min