Timatar Wali Macchi (Cod in Tomato Sauce)

Timatar Wali Macchi (Cod in Tomato Sauce)

4.6 182 peringkat

Persiapan 15 menit

Total 1j

4 portions

Bahan-bahan

cod fillets thick cut, skinless, boneless (approx. 120 g each)
4
fine sea salt
1 ¼ tsp
cayenne pepper
½ tsp
ground turmeric
¼ tsp
vegetable oil plus 1-2 Tbsp for frying
50 g
dried fennel seeds
1 tsp
black mustard seeds
1 tsp
onions quartered
170 g
garlic cloves
2
tinned chopped tomatoes (1 x 400 g tin)
400 g
ground cumin
2 tsp
garam masala
½ tsp

Kesulitan

mudah

Nutrisi per 1 portion

Protein 24.9 g

Kalori 1137 kJ / 272 kcal

Lemak 14.9 g

Karbohidrat 9.5 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

A Taste of India 72 Resep
Inggris dan Irlandia

Thermomix® Sensor: Getting Started 21 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Blackened Salmon with Bean and Corn Salsa

20 menit

Steamed Fish

30 menit

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

35 menit

Salmon and Fennel Risotto

25 menit

Korean-style Glazed Cod with Rice and Steamed Broccoli

30 menit

Salmon with Spinach, Tomatoes and Lentils

40 menit

Salmon in mushroom cream sauce with potatoes

50 menit

Masala Hake at 55°C

55 menit

Coconut Bao with Prawns

1j 40 menit

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

45 menit

Baked Turmeric Fish and Tomato Salsa

30 menit

Seafood Korma

40 menit

Tampilkan semua