Jerusalem artichoke soup with cheese shards

Jerusalem artichoke soup with cheese shards

4.5 27 peringkat

Persiapan 15 menit

Total 1j 10 menit

4 portions

Bahan-bahan

Cheese shards

cheddar cheese cut into pieces (3-4 cm)
90 g
Parmesan cheese cut into pieces (3-4 cm)
40 g
unsalted butter cut into pieces (3-4 cm)
90 g
plain flour
170 g
paprika plus extra to sprinkle
½ tsp
cayenne pepper
1 - 2 pinches
sea salt
1 tsp
egg
1

Jerusalem artichoke soup

garlic clove
1
Jerusalem artichokes peeled and cut into pieces (3-4 cm)
500 g
leek white part only, cut into pieces (3-4 cm)
100 g
parsnip peeled and cut into pieces (3-4 cm)
300 g
unsalted butter
50 g
Vegetable stock paste (see Tips)
1 ½ tbsp
water
900 g
apple cut into quarters
1
fresh lemon thyme leaves only
3 sprigs
lemon zest no white pith
1 tsp
lemon juice
2 tsp
pouring (whipping) cream (optional)
20 g
ground nutmeg to taste
1 - 2 tsp
sea salt to taste
1 - 2 pinches
ground black pepper to taste
1 - 2 pinches

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1378.3 mg

Protein 21.8 g

Kalori 2933.5 kJ / 743.5 kcal

Lemak 42.4 g

Serat 17.3 g

Lemak Jenuh 26.8 g

Karbohidrat 49.5 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Vegetarian Kitchen 87 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Broccoli soup with sage oil

30 min

Pea and ham soup

2 godz. 20 min

Tomato soup with ham and cheese wands

1 godz. 20 min

Tomato-egg drop soup

20 min

Ribollita

50 min

Cauliflower soup with bacon dust

35 min

Traditional minestrone

45 min

Seafood bisque

1 godz. 10 min

Adobo beef

1 godz. 10 min

Cucumber soup with prawn skewers

Brak ocen

Creamy scallop soup with chorizo

30 min

Sourdough soup (White borscht)

96 godz. 30 min

Tampilkan semua