Perangkat & Aksesori
Sauerkraut soup
Persiapan 10 menit
Total 50 menit
6 portions
Bahan-bahan
-
canned sauerkraut lightly drained150 g
-
brown onion cut into halves80 g
-
garlic clove1
-
olive oil20 g
-
cabbage shredded100 g
-
carrots cut into pieces (1-2 cm)60 g
-
water1300 g
-
Vegetable stock paste (see Tips)1 tbsp
-
sea salt½ tsp
-
ground black pepper½ tsp
-
allspice berries or ¼ tsp ground allspice3
-
dried bay leaf1
-
tomato paste40 g
-
potatoes peeled and cut into cubes (1 cm)250 g
-
chorizo sausages or Polish sausages, cut into slices (0.5 cm)150 g
-
dried marjoram1 tsp
-
ground caraway seeds1 pinch
-
sourdough bread to serve
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1577.7 mg
Protein
13 g
Kalori
1333 kJ /
317 kcal
Lemak
10 g
Serat
6.3 g
Lemak Jenuh
2.5 g
Karbohidrat
41 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Polish cuisine: Dinner and sides
8 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaTingly Korean pork noodle ramyeon
50 menit
Gyoza soup
25 menit
White Bean, Tasmanian truffle and chive soup (Paul Foreman)
15 menit
Chunky mixed vegetable soup
50 menit
Versatile smooth soup
45 menit
Steamed white fish with chermoula and mulligatawny soup
1j
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
50 menit
Turmeric chicken bone broth
6j 10 menit
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
50 menit
Thai Tomyum zoodle soup
45 menit
Homemade miso soup
55 menit
Prawn laksa (Chef Degan)
50 menit