Dispositivos y accesorios
Three-in-One Steam Squid with Sambal Balado and Steam Black Bean Chicken
Prep. 5min
Total 25min
4 portions
Ingredientes
-
boneless chicken thighs cut into 1 cm strips500 g
-
black bean sauce1 tbsp
-
sugar½ tsp
-
salt1 tsp
-
light soy sauce1 ½ tbsp
-
dark soy sauce¼ tsp
-
sesame oil1 tsp
-
cornflour (starch)1 tsp
-
fresh ginger peeled, cut into strips10 g
-
fresh squid500 g
-
rice200 g
-
water1000 g
-
spring onion chopped, to garnish1 stalk
-
sambal balado100 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
631.3 mg
Proteína
24.8 g
Calorías
2015.8 kJ /
481.8 kcal
Grasa
22 g
Fibra
0.6 g
Grasas saturadas
6 g
Carbohidratos
44 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Cook With Varoma
15 Recetas
Internacional
Internacional
También podría gustarte...
Mostrar todoSinantolan (Cotton fruit in coconut milk)
1h 10min
Cheat's chicken shoyu ramen
40min
Sun-dried Tomato Pesto Lasagne
1h 25min
Sesame Chicken Mee Sua
40min
Overnight Oats with Mixed Berries
4h 15min
Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble
1h 35min
Sliced Fish Tofu Soup
2h 10min
Sambar
1h 30min
Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto
1h 50min
One Pot Rendang Noodles
20min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Maple-glazed Carrots
45min