Daging Merah

4.7 7 valoración

Prep. 5min

Total 35min

4 portions

Ingredientes

onions
80 g
water
50 g
cooking oil
50 g
star anise
2
cinnamon stick
1
beef slice thinly (see tips)
500 g
dried chilli paste (cili boh)
90 g
sweet soy sauce
30 g
dark soy sauce
10 g
beef stock (see tips)
100 g
salt adjust to taste
1 tsp
brown sugar
2 tsp
curry leaves
2 sprigs

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 2123.2 mg

Proteína 31.5 g

Calorías 1464.7 kJ / 350.1 kcal

Grasa 20.3 g

Fibra 2.7 g

Grasas saturadas 4.6 g

Carbohidratos 13.1 g

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