Char Siu Pork (Chinese BBQ Pork)

3.7 3 valoración

Prep. 10min

Total 25h

5 portions

Ingredientes

garlic cloves
5
fresh ginger
10 g
shallots
150 g
light soy sauce
40 g
dark soy sauce
30 g
Chinese rice wine (Shaoxing Hua Tiao)
30 g
brown sugar
70 g
maltose syrup plus extra for brushing
1 ½ tbsp
pork belly, skinless
1000 g
maltose syrup
3 tbsp
water
2 tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 692.9 mg

Proteína 21.3 g

Calorías 4848.1 kJ / 1158.7 kcal

Grasa 106.1 g

Fibra 1.2 g

Grasas saturadas 38.6 g

Carbohidratos 27 g

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