Dispositivos y accesorios
Sweet Pepper Nachos with Guacamole
Prep. 5min
Total 15min
6 portions
Ingredientes
-
raw cashew nuts140 g
-
sun-dried tomatoes in oil, drained100 g
-
chipotle paste2 Tbsp
-
apple cider vinegar2 tsp
-
smoked paprika1 tsp
-
fine sea salt plus 1 pinch to taste3 tsp
-
garlic cloves2
-
water200 g
-
avocado (approx. 3), cut in pieces (3 cm)450 g
-
lime juice30 g
-
dried chilli flakes1 tsp
-
ground black pepper plus ½ tsp1 pinch
-
olive oil10 g
-
mixed peppers (e.g. yellow, red, green, orange), halved, deseeded, cut in thin strips400 g
-
sweet paprika1 tsp
-
maple syrup½ tsp
-
tortilla chips170 g
-
fresh coriander leaves for garnishing
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1700.3 mg
Proteína
11.2 g
Calorías
2030.1 kJ /
485.2 kcal
Grasa
30.3 g
Fibra
11.2 g
Grasas saturadas
4.6 g
Carbohidratos
49.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoSun-dried Tomato Pesto Lasagne
1h 25min
Lentils and Roasted Roots with Salsa Verde
1h 30min
Austrian Baked Rice Casserole with Apples
1h 45min
Churros with Chocolate Coconut Ganache
1h 5min
Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce
1h 30min
Creamy Vegan Broccoli and Cheese Soup
1h 15min
Three Course Meal for Two: Vegetable Soup, Baked Chicken Casserole with Rice, Steamed Cinnamon Apple
1h 15min
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1h
BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw
40min
Vegetable Consommé with Gnocchi
30min
Pumpkin Cannelloni with Sage and Ricotta
2h 15min
Big Mac Style Wraps
40min