Dispositivos y accesorios
Chickpea and Lentil Soup with Dukkah
Prep. 25min
Total 1h 5min
6 portions
Ingredientes
Dukkah
-
whole raw almonds4 oz
-
unsalted pistachios, shelled4 oz
-
sesame seeds1 oz
-
cumin seeds2 tsp
-
coriander seeds1 ½ tsp
-
salt¼ tsp
-
black peppercorns¼ tsp
Cilantro Chutney
-
extra virgin olive oil2 oz
-
fresh cilantro leaves and tender stems2 oz
-
green onions cut into pieces4
-
serrano chili destemmed, deseeded, to taste1
-
fresh ginger peeled1 oz
-
sugar½ tsp
-
salt½ tsp
-
ground cumin¼ tsp
-
lemon juice2 oz
Soup
-
yellow onions cut into pieces6 oz
-
garlic cloves3
-
coconut oil½ oz
-
curry powder1 ½ tsp
-
7 oz dried red lentilsdried black lentils7 oz
-
canned coconut milk (approx. 2 cans)27 oz
-
vegetable stock paste1 ½ tsp
-
canned chickpeas rinsed, drained14 ½ oz
Warm Up
-
vegetable broth6 - 8 oz
-
dried red chili flake to garnish
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
648 mg
Proteína
25 g
Calorías
3293 kJ /
787 kcal
Grasa
56 g
Fibra
14 g
Grasas saturadas
28 g
Carbohidratos
57 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Make Ahead - Warm Up
8 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Mostrar todoButternut Squash Ravioli Soup
35min
Mantou Buns with Butternut Squash Soup
55min
Split Pea Soup
1h 25min
Chicken Stroganoff Soup
55min
Pasta Fagioli Soup
40min
Asian Chicken Noodle Soup
1h 35min
Tomato Soup
40min
Sopa de Pollo (Chicken Soup)
45min
Roasted Cauliflower and Kale Soup
1h 5min
Tortilla Soup
25min
Vietnamese Chicken Pho
1h 10min
West African Peanut Soup with Chicken
50min