Dispositivos y accesorios
Anise-cured salmon
Prep. 10min
Total 14h 10min
10 portions
Ingredientes
-
fresh boneless salmon fillet skin removed if preferred (see Tips)500 - 800 g
-
star anise3
-
black peppercorns1 tsp
-
fennel seeds1 tsp
-
coriander seeds1 tsp
-
white sugar125 g
-
sea salt125 g
-
fresh thyme leaves only2 sprigs
-
cold water to rinse
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
4655.3 mg
Proteína
17.3 g
Calorías
927.2 kJ /
220.8 kcal
Grasa
11.3 g
Fibra
0.4 g
Grasas saturadas
3.1 g
Carbohidratos
13.3 g
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