Dispositivos y accesorios
Meatloaf filled with Spinach and Cheese
Prep. 25min
Total 1h 15min
4 portions
Ingredientes
-
extra virgin olive oil plus extra for greasing
-
Parmesan cheese cut in pieces (2 cm)50 g
-
onions quartered50 g
-
garlic clove or to taste1
-
fresh parsley leaves only4 sprigs
-
breadcrumbs40 g
-
beef mince broken in pieces400 g
-
medium eggs2
-
ground black pepper½ tsp
-
salt2 tsp
-
50 g Cheddar cheese, sliced (2-3 mm)Gruyère cheese sliced (2-3 mm)50 g
-
fresh baby spinach25 g
-
garlic clove to taste½ - 1
-
yellow peppers cut in pieces (3-4 cm)450 g
-
fresh basil leaves4 - 5
-
400 g tomatoestinned chopped tomatoes400 g
-
water200 g
-
sugar (opcional)1 pinch
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
35 g
Calorías
2128 kJ /
508 kcal
Grasa
31 g
Fibra
6.1 g
Carbohidratos
18 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Great Taste On Every Level
72 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Mostrar todoChicken Nuggets and Chips
1h 15min
Leftover Roast Bao Buns with Hoisin Sauce
2h 30min
Lamb Meatballs with Couscous and Mint Yoghurt
40min
Chorizo and Chicken Burgers
20min
Green Curry Chicken
55min
Wholemeal Tacos with Pulled Pork in Stout
4h 55min
Pasta with Chicken, Mushrooms and Green Beans
40min
Lebanese Lamb Puff Pastry Tart
1h
Herby Steaks with French Potato Salad
45min
Quick Thai Chicken Curry
40min
Chicken in Red Pepper Sauce with Courgette and Feta Couscous
55min
Bao Buns with Pork in BBQ sauce
2h 10min