Meatloaf filled with Spinach and Cheese

Meatloaf filled with Spinach and Cheese

4.8 128 valoraciones

Prep. 25min

Total 1h 15min

4 portions

Ingredientes

extra virgin olive oil plus extra for greasing
Parmesan cheese cut in pieces (2 cm)
50 g
onions quartered
50 g
garlic clove or to taste
1
fresh parsley leaves only
4 sprigs
breadcrumbs
40 g
beef mince broken in pieces
400 g
medium eggs
2
ground black pepper
½ tsp
salt
2 tsp
Gruyère cheese sliced (2-3 mm)
50 g
50 g Cheddar cheese, sliced (2-3 mm)
fresh baby spinach
25 g
garlic clove to taste
½ - 1
yellow peppers cut in pieces (3-4 cm)
450 g
fresh basil leaves
4 - 5
tinned chopped tomatoes
400 g
400 g tomatoes
water
200 g
sugar (opcional)
1 pinch

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 35 g

Calorías 2128 kJ / 508 kcal

Grasa 31 g

Fibra 6.1 g

Carbohidratos 18 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Great Taste On Every Level 72 Recetas
Reino Unido e Irlanda

También podría gustarte...

Mostrar todo

Meatballs in Tomato Sauce

1h 10min

Soy-glazed Chicken with Pak Choi

13h

Beef and Beer Pie

1h 40min

Moroccan Lamb Meatballs with Batbout Flatbreads

1h 35min

Browned Pork Rice

1h

Leftover Chicken Fajitas

1h 20min

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4h 25min

Chicken Skewers with Cumin Rice and Warm Vegetable Salad

2h

Sri Lankan Red Beef Curry

1h 35min

Kofta Curry

1h 10min

Stuffed Crust Salami Pizza

1h 50min

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8h 45min

Mostrar todo