Dispositivos y accesorios
Pork Chops with Orange
Prep. 25min
Total 2h 25min
4 portions
Ingredientes
-
orange peeled and pith removed, in 8 segments (approx. 100 g), plus extra segments for garnish1
-
garlic clove1
-
cider vinegar1 Tbsp
-
wholegrain mustard1 Tbsp
-
runny honey3 Tbsp
-
olive oil plus extra for cooking1 tsp
-
fine sea salt or to taste¼ tsp
-
ground black pepper or to taste2 pinches
-
pork chops boneless (approx. 150 g each)4
-
dark brown muscovado sugar½ tsp
-
water2 Tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
48.2 g
Calorías
1426 kJ /
341 kcal
Grasa
11.3 g
Carbohidratos
11.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Oranges
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Mostrar todoCoronation Chicken
30min
Sirloin Steak with New Potatoes and Chimichurri
40min
Korean Fried Chicken
3h 10min
Thai Peanut Chicken with Coconut Rice
1h
Cajun Chicken and Sweet Potato Mash
25min
Butter Chicken
50min
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1h 10min
Chicken Skewers with Cumin Rice and Warm Vegetable Salad
2h
Chicken Salad
1h 20min
Grilled Pork Skewers with Turmeric
7h 10min
Spicy Beef with Red Peppers
30min
Baby-friendly Beef, Mushroom and Olive Stew
1h 55min