Foie gras - Figado de pato
TM6 TM5 TM31

Foie gras - Figado de pato

5.0 (1 rating)

Ingredients

  • 600 g fígado de pato p/ foie gras
  • ½ c. chá de açúcar
  • 1 c. chá de sal
  • ½ c. chá de pimenta
  • 1 c. sopa de vinho do Porto
  • 2 c. sopa de brandy
  • 500 g água
  • 300 g cubos de gelo

Nutrition
per 1 dose
Calories
314.8 kJ / 75.2 kcal
Protein
9.4 g
Carbohydrates
2.1 g
Fat
2.3 g
Saturated Fat
0.7 g
Fibre
0 g
Sodium
266.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all