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Ingredients
- 1 Zwiebel halbiert
- 150 g getrocknete Aprikosen, entsteint halbiert
- 500 g Kürbisfleisch z.B. Hokkaido, in Stücken
- 1 Stück frischer Ingwer (ca. 3 cm), in dünnen Scheiben
- 100 g Kürbiskerne
- 1 TL Salz
- 1 TL Pfefferkörner, schwarz
- 1 Chilischote rot, halbiert, entkernt, in feinen Streifen
- 2 Gewürznelken
- 250 g brauner Zucker
- 500 g Weißweinessig
- Nutrition
- per 1 Schraubglas
- Calories
- 724 kcal / 3029 kJ
- Protein
- 14 g
- Fat
- 16 g
- Carbohydrates
- 122 g
- Fibre
- 10.6 g
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