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Cakerol met Confituur

Cakerol met Confituur
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Prep. 10 min
Total 30 min
8 porties
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Ingredients

  • eieren
    4
  • kristalsuiker
    100 g
  • bloem
    30 g
  • maïszetmeel
    70 g
  • vanillesuiker, huisgemaakt
    1 el
  • bakpoeder (½ zakje)
    1 tl
  • confituur
  • poedersuiker

Difficulty

medium

Nutrition per 1 portie

Protein 3.5 g
Calories 665 kJ / 159 kcal
Fat 2.6 g
Fibre 0.3 g
Carbohydrates 30.4 g

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