Bannock Brot (Kanadisches Pfannenbrot aus dem Ofen)

Bannock Brot (Kanadisches Pfannenbrot aus dem Ofen)

5.0 3 ratings

Prep. 15 min

Total 45 min

12 Portionen

Ingredients

Öl zum Einfetten
Milch mehr zum Bestreichen
170 g
Wasser
170 g
Weizenmehl, universal
450 g
Backpulver
2 EL
Zucker
1 EL
Salz
1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 384 mg

Protein 4 g

Calories 588 kJ / 141 kcal

Fat 1 g

Fibre 2 g

Saturated Fat 0 g

Carbohydrates 29 g

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Also featured in

Halbzeit Kanada 5 Recipes
Austria

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