Summer Honey Bread With Apricots And Raisins

Summer Honey Bread With Apricots And Raisins

No ratings

Prep. 5 min

Total 1 h 40 min

16 slices

Ingredients

fresh yeast
20 g
7 g instant yeast
sugar
10 g
water
300 g
cooking spray
bread flour
500 g
salt
8 g
apricot, dried, pitted
130 g
raisins, all varieties
80 g
honey
50 g
all purpose white flour for dusting

Difficulty

easy

Nutrition per 1 slice

Sodium 197.3 mg

Protein 4.7 g

Calories 672.6 kJ / 160.7 kcal

Fat 0.7 g

Fibre 1.9 g

Saturated Fat 0.1 g

Carbohydrates 34.7 g

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Also featured in

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Canada

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