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Chicken Ham Fried Rice
3.7 6 ratings
Prep. 10 min
Total 1 h
5 portions
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Ingredients

  • jasmine rice rinsed
    250 g
  • water
    1000 g
  • corn kernels (see tips)
    100 g
  • medium egg room temperature, lightly beaten with 1/2 tsp salt
    4
  • shallot oil
    70 g
    70 g sesame oil, toasted
  • ham cut in small cubes
    100 g
  • spring onion chopped, white part only
    30 g
  • chicken stock powder
    1 tbsp
  • salt
    ½ tsp
  • dark soy sauce
    1 tsp
  • white pepper powder adjust to taste
    ½ tsp
  • spring onion chopped, green part only, for garnish
  • fried shallots for garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 667.6 mg
Protein 12.7 g
Calories 1379.5 kJ / 329.7 kcal
Fat 9.4 g
Fibre 1.8 g
Saturated Fat 3.5 g
Carbohydrates 48 g

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