Chicken Ham Fried Rice

3.7 6 ratings

Prep. 10 min

Total 1 h

5 portions

Ingredients

jasmine rice rinsed
250 g
water
1000 g
corn kernels (see tips)
100 g
medium egg room temperature, lightly beaten with 1/2 tsp salt
4
shallot oil
70 g
70 g sesame oil, toasted
ham cut in small cubes
100 g
spring onion chopped, white part only
30 g
chicken stock powder
1 tbsp
salt
½ tsp
dark soy sauce
1 tsp
white pepper powder adjust to taste
½ tsp
spring onion chopped, green part only, for garnish
fried shallots for garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 667.6 mg

Protein 12.7 g

Calories 1379.5 kJ / 329.7 kcal

Fat 9.4 g

Fibre 1.8 g

Saturated Fat 3.5 g

Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

One Pot Wonders 18 Recipes
International

You might also like...

Show all

Stuffed Tomatoes with Rice and Cashew & Basil Sauce

1 Std. 30 Min

Sweet and Sticky Red Cabbage and Sweet Potato Salad

40 Min

Sesame Chicken Mee Sua

40 Min

Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

50 Min

Tomato and Bacon Spaghetti

35 Min

Kung Pao Cauliflower with Pickled Carrot and Sesame Salad

45 Min

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

45 Min

Creamy miso mushroom udon

45 Min

Maple Teriyaki Salmon with Rice and Broccoli

30 Std.

Ginisang ampalaya (Sautéed bitter gourd)

20 Min

Sliced Fish Tofu Soup

2 Std. 10 Min

Tomato and Bacon Spaghetti (TM6 & TM5)

35 Min

Show all