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Cinque Pi Sauce
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Prep. 5 min
Total 10 min
4 Portionen
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Ingredients

  • Parmesan, in Stücken (3 cm)
    100 g
  • Petersilie, frisch (ca. 20 g), Blätter abgezupft
    1 Bund
  • Vollrahm
    250 g
    250 g Halbrahm
  • Tomatenpüree
    60 g
  • Salz
    ½ TL
  • schwarzer Pfeffer, frisch gemahlen
    2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Sodium 695 mg
Protein 11 g
Calories 1356 kJ / 324 kcal
Fat 30 g
Fibre 1 g
Saturated Fat 19 g
Carbohydrates 5 g

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