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Paprika-Feta-Creme

Paprika-Feta-Creme
4.5 200 ratings
Prep. 10 min
Total 10 min
8 Portionen
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Ingredients

  • Knoblauchzehe
    1
  • Petersilie abgezupft
    3 Stängel
  • Dill abgezupft
    3 Stängel
  • rote Paprika in Stücken
    1
  • Olivenöl
    20 g
  • Anisschnaps (z.B. Ouzo)
    1 - 2 EL
  • Salz
    ¼ TL
  • Pfeffer
    2 Prisen
  • Feta in Stücken
    200 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 443 kJ / 106 kcal
Fat 9 g
Fibre 0.7 g
Carbohydrates 2 g

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