Zwiebel-Rotwein-Butter

Zwiebel-Rotwein-Butter

3.4 42 ratings

Prep. 10 min

Total 30 min

12 Portionen

Ingredients

rote Zwiebeln halbiert
100 g
Rotwein
60 g
Butter weich, in Stücken
120 g
Kräutersalz
½ TL
Zucker
¼ TL
Pfeffer
¼ TL
Schmand
50 g

Difficulty

easy

Nutrition per 1 Portion

Protein 0 g

Calories 383 kJ / 92 kcal

Fat 9 g

Fibre 0.1 g

Carbohydrates 1 g

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