Curry-Papaya-Streichcreme

4.3 3 ratings

Prep. 5 min

Total 30 min

750 g

Ingredients

Sonnenblumenkerne
220 g
Apfel in Stücken (2 cm)
120 g
Papaya geschält, entkernt, in Stücken (2 cm)
400 g
Öl
15 g
Zitronensaft
25 g
Rohrzucker
10 g
Salz
1 TL
Curry
10 g
Obstessig
10 g
Schwarzkümmel-Samen
3 TL
Chiliflocken
2 Prisen
Garam Masala
¼ TL
Senf
2 TL

Difficulty

easy

Nutrition per 100 g

Sodium 337.4 mg

Protein 6.5 g

Calories 1024.5 kJ / 244.9 kcal

Fat 16.7 g

Fibre 5.4 g

Saturated Fat 1.7 g

Carbohydrates 22.1 g

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