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Vegane Walnuss-Pilz-Paté
3.9 8 ratings
Prep. 5 min
Total 15 min
400 g
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Ingredients

  • Walnusshälften
    120 g
  • rote Zwiebel halbiert
    60 g
  • Knoblauchzehe (optional)
    1
  • braune Champignons
    230 g
  • Olivenöl
    20 g
  • Steinpilzpulver (optional)
    1 TL
  • Rosmarin
    ½ TL
  • Kräutersalz
    1 - 1 ½ TL
  • Kümmel, gemahlen
    2 Prisen
  • Paprika de la Vera
    ¼ TL
  • Pfeffer
    ½ TL

Difficulty

easy

Nutrition per 100 g

Sodium 586.9 mg
Protein 6.2 g
Calories 1088.2 kJ / 260.1 kcal
Fat 24.6 g
Fibre 2.7 g
Saturated Fat 2.5 g
Carbohydrates 8.2 g

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